Fourth-generation Cyril Henschke purchased the Eden Valley property in 1966 establishing a large planting of predominantly riesling and shiraz.
The Mount Edelstone vineyard was planted solely to shiraz in 1912 by Ronald Angas, and produces exceptional quality fruit for Henschke's Mount Edelstone shiraz.
With the original vines planted in the 1860s, the Hill of Grace vineyard is home to one of Australia's premium red wines.
This pictureque vineyard site in the Adelaide Hills supports grape varieties such as pinot noir, chardonnay and merlot.
